Bakery Technology Question Paper 2026
Delhi University · B.Sc. (Hons.) Food Technology · MAY-JUNE-2026 2026
- Subject
- Bakery Technology
- Programme
- B.Sc. (Hons.) Food Technology
- Semester
- IV
- Paper type
- DSE
- Paper code
- 2203032002
- Exam session
- MAY-JUNE-2026
- Year
- 2026
- Set
- SET-1
- Maximum marks
- 60
- University
- Delhi University
Official DU syllabus for Bakery Technology →
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