Food Processing Techniques and Technologies — DU B.A. (Prog) Food Technology as Major Previous Year Question Papers
- Programme
- B.A. (Prog) Food Technology as Major
- Paper type
- DSC
- Paper code
- 2202313502
- Exam years
- 2025–2025
Food Processing Techniques and Technologies is a DSC paper in Semester V of B.A. (Prog) Food Technology as Major at Delhi University (paper code 2202313502). 1 previous year question paper from 2025 are listed below; view or download each original PDF.
2025 question papers
2025
2202313502B.A. (Prog) Food Technology as Major
What was asked in the 2025 Food Processing Techniques and Technologies paper?
Text of the nov dec 2025 DU question paper (UPC 2202313502), so you can see what gets asked before opening a PDF.
Attempt four questions in all.
Parts of the questions to be attempted together.
1. Briefly explain any füe of thei following terms : 3×5=15.
(i), Material handling
" it (i) Singeing -" Mi% a 6 st lio) Fermentation
(vii) Filleting.
Explain the use of High temperature as preservation method. 15
3. Elaborate on the principles of drying and freezing as'a method of food processing. 15
(i). Elaborate the process of canning and irradiation of food products. 10
(i) Explain Thermal Death Time in reference to sterilizing foods. 5
5. Explain food packaging techniques and technologies. - 15
6. Write short notes on the following (any three) : 5x3=15
(ii) Blanching of foods
(iti) Disadvantages of concentration of food
(iv) Recent advances in food packaging
(v) Pre-preparation techniques of food preparation.
117 1* 52k "T " git iPL Ll0 Drag: Ns r0 à,7 İ
"l lunar ss ayes dü = orai!
How can I prepare for Food Processing Techniques and Technologies?
Related subjects in B.A. (Prog) Food Technology as Major
Frequently asked questions
- Where can I download the DU Food Processing Techniques and Technologies previous year question paper PDF?
- This page lists 1 Food Processing Techniques and Technologies question paper for B.A. (Prog) Food Technology as Major at Delhi University (2025). Open any paper to view the original PDF or download it. It is free and needs no login.
- Which years of Food Processing Techniques and Technologies question papers are available?
- Food Processing Techniques and Technologies papers are available for 2025.
- What is the paper code (UPC) of Food Processing Techniques and Technologies?
- The Unique Paper Code for Food Processing Techniques and Technologies in B.A. (Prog) Food Technology as Major is 2202313502.
- Which semester is Food Processing Techniques and Technologies taught in?
- Food Processing Techniques and Technologies is a DSC paper in Semester V of B.A. (Prog) Food Technology as Major, according to DU's published scheme.